Hotel Cesa Tyrol, Canazei di Fassa

There is a breakfast buffet every morning. Wake up to the smell of pastries, toast and coffee and enjoy a colourful selection of fruit. There are also savoury options, including Italian meats, and cheeses. Hot options can also be requested at breakfast.

In the evening head to the restaurant for your four-course dinner. Choose your starter from the buffet and the rest is waiter service. The chef produces different menus each day specialising in re-vamped local, regional and national dishes. Once a week they have a themed gala dinner with a welcome drink and music.

Please let us know of any dietary requirements at the time of booking. The hotel are able to cater to most dietary requirements but they do not have a dedicated vegan menu.

Canazei is on the Sella Ronda circuit, giving 175km of pistes to cover. Most of it caters for intermediates and, with the aid of improved lifts, the whole domain is easily accessible. Canazei itself is quite large, but maintains its charm and traditional appeal. The local skiing is easy, but all the slopes rely on one lift from the village and this can create queues. There is one run back down, but that can often be closed due to a lack of snow. The village itself has decent accommodation (hotels and chalets), a good range of shops, bars, clubs and restaurants - après-ski can be lively. One slight failing of the smaller Italian resorts is a lack of foreign language spoken in ski schools and Canazei is no exception. The childcare available is also fairly minimal.

Overall, Canazei is a less well-known resort that offers good lower ability skiing on the Sella Ronda and plenty to do off the slopes. Verona has the nearest airport, two and a half hours away.