Hotel Allodis, Méribel

Half Board. Delectable meals, skilfully cooked by the always well-praised chef are served at the Hotel. The Allodis restaurant with an inviting brasserie-style menu and its stylish terrace is the perfect spot to enjoy healthy lunches in the sun, while the intimate and characteristic restaurant is your place for dinner. 

Breakfast– Each morning a rich and varied breakfast is available including fresh-baked pastries and croissants, fresh fruits and delicious and carefully selected local products.  

Half Board– The evening meal, consists of five gourmet courses offering a variety and exploring the unique flavours of French cuisine throughout the week. 

Set among woodland in the heart of the Three Valleys, Méribel combines traditional chalet-style charm with access to the world's largest linked ski area. The local slopes cater for all abilities, with gentle, tree-lined blues ideal for beginners and fast lift links to higher terrain for intermediates and advanced skiers looking to explore further.

The resort is famous for its lively après-ski, with bars and live music keeping the atmosphere going long after the lifts close. Accommodation ranges from cosy self-catering apartments to luxury spa hotels, while the restaurants serve everything from classic Savoyard favourites like fondue and raclette to relaxed international cuisine.

Regularly recognised as one of the Alps' top family resorts, Méribel has plenty to enjoy away from the pistes too. The Olympic Park features a swimming pool, spa and ice rink, while outdoor activities include snowshoeing, snowmobiling and other winter adventures.